Fruit Names that Start with C

61+ Fruits that Start with Letter C For a Delicious Taste [ Fruit Names ]

Do you love fruits? If yes, then this list is perfect for you! Here are 25 fruits that start with the letter C. From sweet and juicy to exotic and lesser-known fruits, we’ve got them all covered. So let’s dive in and explore these delicious fruits!

1. Cantaloupe

Cantaloupes are also known as muskmelons and are a type of melon with a sweet and juicy flesh. They have a netted skin that is usually light green in color. These fruits are rich in antioxidants, potassium, and vitamin C.

2. Cherimoya

Also known as the “custard apple”, cherimoya is a tropical fruit with a creamy and sweet flesh. It has a green scaly skin and contains black seeds that are not edible. This fruit is rich in fiber, vitamin C, and B vitamins.

Fruit Names that Start with C

3. Cherries

Cherries are small round fruits with a deep red color and a sweet-tart flavor. They are packed with antioxidants and are a good source of vitamin C. Cherries can be enjoyed fresh or in various desserts such as pies and cobblers.

4. Citron

Citrons are large citrus fruits with a thick rind and very little pulp. They have a tart flavor and are commonly used for making candied fruit peels. These fruits are also rich in vitamin C.

5. Clementine

Clementines are a small variety of mandarin oranges with a sweet and tangy flavor. They are easy to peel and have few seeds, making them a convenient snack. These fruits are rich in antioxidants, vitamin C, and beta-carotene.

6. Cloudberry

Cloudberry is an exotic fruit that is native to the northern regions. It has a unique sweet and tart flavor, similar to a mix of raspberry and apricot. These fruits are rich in vitamin C and antioxidants.

7. Coconut

Coconuts are large tropical fruits with a hard brown shell and white flesh inside. They have a slightly sweet taste and are commonly used in various dishes such as curries and desserts. Coconuts are a good source of fiber, iron, and potassium.

8. Cranberries

Cranberries are small red berries with a tart taste and slightly bitter flavor. They are commonly used in juices, sauces, and baked goods. These fruits are packed with antioxidants and have anti-inflammatory properties.

9. Currants

Currants are small dark berries with a sweet and tangy taste. They can be black, red, or white in color and are commonly used for making jams, jellies, and syrups. Currants are a good source of vitamin C and antioxidants.

10. Custard Apple

Custard apples have a creamy white flesh with a sweet and fragrant flavor. They have a knobbly green skin and contain black seeds that are not edible. These fruits are rich in fiber, vitamin C, and B vitamins.

11. Cuties

Cuties are small seedless mandarin oranges with a bright orange color and sweet juicy flesh. They are easy to peel and make for a convenient on-the-go snack. Cuties are a good source of vitamin C and antioxidants.

12. Calamansi

Calamansi is a small citrus fruit with a tangy and sour taste. It is commonly found in Southeast Asia and is used in various dishes such as sauces, marinades, and drinks. These fruits are rich in vitamin C and have anti-inflammatory properties.

13. Carambola

Also known as starfruit, carambola has a distinct shape and a sweet-tart flavor. It is commonly used in salads, juices, and desserts. These fruits are rich in vitamin C and antioxidants.

14. Carissa

Carissa is an exotic fruit with a bright red color and a sweet-tart flavor. It is commonly used in jams, jellies, and syrups. These fruits are also known for their high antioxidant content.

15. Carombola

Carombola is another name for carambola or starfruit, a tropical fruit with a unique shape and tangy-sweet taste. It is commonly used in salads, juices, and desserts. These fruits are a good source of vitamin C and antioxidants.

16. Carissa Plum

Carissa plum is a small fruit with a purple skin and sweet juicy flesh. It is commonly used in jams, jellies, and syrups. These fruits are rich in vitamin C and antioxidants.

17. Cape Gooseberry

Also known as golden berries, cape gooseberries are small fruits with a sweet and tangy taste. They have a golden-orange hue and are commonly used in desserts and salads. These fruits are rich in vitamin C and antioxidants.

18. Cashew Apple

Cashew apples are the fruit of the cashew tree and have a sweet-pungent taste. The juicy flesh is often used in juices and jams, while the nut is used in various recipes. These fruits are rich in vitamin C, antioxidants, and minerals.

19. Casaba Melon

Casaba melons have a smooth yellow skin and a sweet juicy flesh. They are commonly used in fruit salads and smoothies. These fruits are low in calories but high in vitamins and minerals.

20. Catawba Grape

Catawba grapes are a type of purple grape with a sweet taste and firm texture. They are commonly used in wines, jams, and juices. These fruits are rich in antioxidants and have anti-inflammatory properties.

21. Charantais Melon

Charantais melons have a rough netted skin and a sweet juicy flesh. They are commonly used in fruit salads and smoothies. These fruits are rich in vitamins A, C, and B6.

22. Cherimoya

Also known as the “custard apple”, cherimoya is a tropical fruit with a creamy and sweet flesh. It has a green scaly skin and contains black seeds that are not edible. This fruit is rich in fiber, vitamin C, and B vitamins.

23. Chokeberry

Chokeberries are small dark berries with a tart taste and slightly bitter flavor. They are commonly used in juices, sauces, and baked goods. These fruits are packed with antioxidants and have anti-inflammatory properties.

24. Clap Hands

Clap hands are a type of plum with a sweet and juicy flesh. They have a bright red skin and are commonly used in jams and jellies. These fruits are rich in vitamin C and antioxidants.

25. Cocoplum

Cocoplums are small purple-red fruits with a tart taste and slightly bitter flavor. They can be eaten fresh or made into jams, jellies, and syrups. These fruits are rich in vitamin C and antioxidants.

Conclusion:

Overall, there is a wide variety of fruits that start with the letter C, each with its own unique flavor and nutritional benefits. From tangy citrus fruits to sweet tropical ones, these fruits can be enjoyed fresh or used in various dishes and desserts. Incorporating these fruits into your diet can provide you with a range of vitamins, minerals, and antioxidants for a healthier lifestyle.

Few Notable Mentions of Fruits:

  • Canistel
  • Carob
  • Cranberry strawberry
  • Citron melon
  • Cudrania fruit
  • Chokecherry
  • Che fruit
  • Chinese bayberry
  • Cocoplum
  • Cornelian cherry
  • Christmas berry
  • Calabash tree fruit
  • Ceylon gooseberry
  • Coralberry
  • Chinese date
  • Camu camu
  • Cucumber melon
  • Casimiroa
  • Cupuaçu
  • Custard apple tree fruit
  • Crabapple
  • Coral gourd
  • Choke pear
  • Cherapu
  • Chinese olive
  • California plum
  • Chalta fruit
  • Cherries
  • Cocona
  • Citron fruit
  • Canary melon
  • Chinese quince
  • Cactus fruit
  • Cape fig
  • Cherry of the Rio Grande
  • Cornelian cherry
  • Curuba fruit
  • Chinese grapefruit
  • Crabapple tree fruit
  • Calamondin
  • Champagne grapes
  • Chirimoya cherimoya
  • Crowberry
  • California date palm
  • Chilean guava
  • Chum salmonberry
  • Cabernet sauvignon grapes
  • Cinnamon apple
  • Cocoplum tree fruit.

Final Words:

As you can see, there are plenty of other fruits that start with the letter C! Each one has its own unique taste and health benefits, making them a great addition to any meal or snack. So why not try something new and incorporate one of these fruits into your diet today? Your taste buds and body will thank you. Keep in mind that this list is by no means exhaustive, and there may be other fruits starting with C that are not listed here. So keep exploring and discovering new delicious C fruits!

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